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  Home > Comfort Food Recipes > Hearty Chicken Noodle Soup
 


Hearty Chicken Noodle Soup

  
   
   
   
Ingredients -  
   

1 (6 pound) Stewing Chicken, cut up
2 quarts Water
1 large Onion, quartered
1 cup chopped Fresh Parsley
1 Celery rib, sliced
5 Chicken Bouillon cubes
5 whole Peppercorns
4 whole Cloves
1 Bay Leaf
2 teaspoons Salt
1/2 teaspoon Pepper
1 dash Dried Thyme
2 medium Carrots, thinly sliced
Noodles

  
   
Preparation:  
   

In a large kettle, combine the first 12 ingredients; bring to a boil. Reduce heat; cover and simmer for 2.5 hours or until the chicken is tender. Remove chicken from broth; cool. Debone chicken; cut into chunks. Strain broth and skim fat; return to kettle. Add chicken and carrots. Bring soup to a simmer, add noodles. cover and cook for 12-15 minutes or until noodles are tender.