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  Home > Turkey Recipes > Turkey Almond Casserole
 


Turkey Almond Casserole

  
   
   
   
Ingredients -  
   

1 (8 ounces) package of Frozen Mixed Vegetables in Onion Sauce
1 6 ounces) package of Noodles with Chicken-Almond Sauce
2 1/3 cups of boiling Water
1 1/2-2 cups of cubed Cooked Turkey
2 tablespoons of Butter, melted
1/2 cups of crushed Potato Chips

  
   
Preparation:  
   

Prepare mixed vegetables according to package directions using milk. Combine vegetables with uncooked noodles, almond sauce mix, boiling water, turkey and melted butter. Mix thoroughly. Pour into 2-quart baking dish; cover and bake at 375ºF. for 25 minutes. Uncover and stir mixture well. Sprinkle with potato chips if desired. Bake 5-10 minutes longer. Allow to stand 5 minutes before serving.