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  Home > Pasta Recipes > Pasta Milano
 


Pasta Milano

  
   
   
   
Ingredients -  
   

12 ounces Uncooked Bow Tie Pasta

Sauce:
1 tablespoon Unsalted Butter
8 ounce package sliced Mushrooms
1 1/2 cups Half and Half
1 package Dried Garlic Herb Sauce Mix
1 package Grilled Chicken Breast Strips
1/3 cup sliced Sun-Dried Tomatoes
1 tbs grated Parmesan Cheese
2 tbs chopped Parsley

grated Parmesan Cheese

  
   
Preparation:  
   

Bring a pot of salted water to a boil. Add pasta, cook as package directs. SAUCE: Melt 1 tsp butter in skillet. Add mushrooms, saute until browned and tender. Remove. Add half and half and sauce mix to skillet, stir to blend. Bring to a boil. Reduce heat, simmer until thickened. Stir in remaining butter, mushrooms, chicken, tomatoes, and cheese. Cook to heat through. Drain pasta, reserving 1/4 cup cooking water. Return pasta to pot, add sauce, cooking water, and parsley, toss to mix.