Cantaloupe Mango and Asian Pear Slaw Recipe

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Cantaloupe Mango and Asian Pear Slaw




Ingredients -

1 tablespoon Sugar 2 tablespoons Fresh Lime Juice 1 tablespoon minced Cilantro 1 tablespoon Asian Fish Sauce 1/2 tablespoon Chile sauce, preferably Srirachasauce 1 Garlic clove, minced 2 cups julienned Cantaloupe 1 cup julienned Carrot 1/2 cup julienned Mango 1/2 cup julienned Asian Pear

Preparation:

In a bowl, dissolve the sugar in the lime juice. Stir in the cilantro, fish sauce, chile sauce and garlic. In another bowl, combine the cantaloupe,carrot, mango and Asian pear. Add the dressing, toss and refrigerate until cold.