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Whether bittersweet, semisweet,
milk or white, there is a chocolate for everyone to love. Square or chip,
grated or melted, the world's favorite baking ingredient is chocolate.
Featuring incredibly creative and luscious recipes for everything from cakes,
cookies, pies, breads, puddings, bars, squares and muffins to hot and cold
beverages and sauces, these are fail-safe recipes for a baker with any level
of experience.
This delicious array of recipes ranges from the traditional to the sophisticated,
and from the simple to the challenging. |
