1/2 cup Butter
1 cup Sugar
1 tablespoon Vanilla
2 Eggs
3 Bananas
1 grated Carrot
2 cups Flour
1 teaspoon Baking Soda
1/2 teaspoon Salt
1/2 cup chopped Nuts
Preparation:
Sift together flour, baking soda and salt. Set
a side. In a large bowl creame butter, sugar, vanilla, eggs and bananas
plus a grated carrot. Add dry mixture. Mix well. Add chopped nuts.
Place in a greased loaf pan. Bake 350° for 1 hour.
