Minute Steaks in Herb Butter Recipe

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Minute Steaks in Herb Butter




Ingredients -

8 Cube Steaks Herb Butter Compound Butter 1 Cube Beef Bouillon

Preparation:

Brush a skillet lightly with butter and add crushed cube of beef bouillon. When thoroughly dissolved and mixed add minute steaks and brown on both sides over high heat. (about 2 minutes one side and 1 minute second side). Top immediately with herb butter.