2 pounds Ground Beef, extra lean
2 medium Eggs
1 cup Dried Bread, crumbled
1/2 cup Green Olives, sliced
2 tablespoons Low-Sodium Ketchup
1 tablespoon A-1 Steak Sauce
1 tablespoon Worcestershire Sauce
1 tablespoon Dried Parsley
1/2 teaspoon Garlic Powder
1/2 teaspoon Oregano
Preparation:
Mix together ground beef, A-1, Worcestershire
sauce, parsley, garlic, and oregano and allow to marinade overnight
in an airtight bowl. Add in the remaining ingredients and bake in
a 350 degree F. oven until done. About 1 hour.
