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  Home > Sauce Recipes > Aioli
 


Aioli

  
   
   
   
Ingredients -  
   

4 cloves Garlic, finely chopped
2 Egg yolks
1 to 2 cups Olive Oil
Lemon Juice
Salt

  
   
Preparation:  
   

Blend egg yolks, garlic and salt into a very thick paste.
Gradually add oil until it reaches consistency of mayonnaise. Add lemon juice to taste.