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  Home > Salad Recipes > Pasta Salad
 


Pasta Salad

  
   
   
   
Ingredients -  
   

1 1/2 pounds seashell pasta
1 (6 ounce) can pitted black olives, chopped
2 large tomatoes, chopped
4 ounces sliced pepperoni sausage, each slice cut in half
1/2 cup chopped green olives
3 bunches green onions, chopped
2 cups chopped ham
2 cups shredded mozzarella cheese
1 (16 ounce) bottle zesty Italian dressing

 
   
Preparation:  
   

In a large pot of salted boiling water, cook pasta until al dente, rinse under cold water and drain.

In a large bowl, combine the pasta, black olives, tomatoes, pepperoni, green olives, green onions and ham or turkey. Before serving, add shredded mozzarella and dressing. Toss well and serve.