Greek Salad Dip Recipe | Gourmet Chef Recipes

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Greek Salad Dip




Ingredients -

8 ounces crumbled Feta Cheese 1 (2.25 ounce) can chopped Black Olives 1 Tomatoes, seeded and chopped 3 Green Onions, finely chopped 1/2 cup Caesar Salad Dressing

Preparation:

Mix the feta cheese, olives, tomatoes, green onions, and Caesar salad dressing in a bowl. Chill 25 minutes in the refrigerator.