Gourmet Chef Recipes:
Main Ingredient:  Bean and Legumes  Beef  Berries  Bread and Stuffing  Cheese, Egg and Dairy  Chicken  Chocolate  Fish  Fruit  Lamb  Pasta  Pork  Potato  Rice and Grains  Shellfish  Turkey  Vegetable
Cuisines:  Asian  Cajun & Creole  Caribbean  Chinese  French  German  Greek  Indian  International  Italian  Japanese  Mexican  Pacific Rim  Spanish
Holidays and Events:  Brunch  Christmas  Cinco de Mayo  Cocktail Party  Comfort Food  Easter  4th of July  Halloween  Hanukkah  Labor Day  Memorial Day  New Years  Passover  St. Patrick's Day  Thanksgiving
Dish:  Appetizer  Condiment  Dessert  Marinade  Salad  Sandwich  Sauce  Soup  Vegetarian
 
  Home > Appetizer Recipes
     
 

APPETIZER RECIPES

 

Everyone is always looking for new and interesting recipes for appetizers.

Gourmet Chef Recipes presents dips, nuts, nibbles, salsas, spreads, soups, dumplings, tarts, wraps, and so much more to make your next party perfect.

Sensational recipes for fabulous finger foods to kick off any informal dinner or stylish celebration -- or even be the main attraction at a holiday soiree.

 
Antipasto Pasta Salad
Baked Brie and Roasted Garlic
Baked Brie in Phyllo with Mango Chutney
Baked Onion Dip
Bruschetta
Cajun Cheeseball
Caramelized Pear Brie
Ceviche Santa Cruz
Cocktail Sauce
Crab Stuffed Avocado
Crab Stuffed Mushrooms
Cucumber Sandwiches
Florentine Artichoke Dip
French Bread with Gorgonzola
Greek Salad Dip
Grilled London Broil
Hummus
Loaded Potato Skins
Marinated Artichoke Hearts Dip
Marinated Mushrooms

 

 

Mozzarella Tomato Herb Platter
Parmesan Garlic Bread
Pear and Gorgonzola Pizza
Praline Kahlua Brie
Seven Layer Taco Salad
Shrimp Cocktail
Southwestern Egg Rolls