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  Home > Mexican Recipes > Chorizo and Artichoke Heart Quesadillas
 


Chorizo and Artichoke Heart Quesadillas

 
   
   
   
Ingredients -  
   
1 Chorizo Sausage, diced
1 small jar marinated Artichoke Hearts
2 cloves Garlic, diced very finely
4 Flour Tortillas
grated Cheese (I used marble cheese because that's what I had)
Tomato, diced
2 or 3 Green Onions, diced
small handful Cilantro, diced
 
   
Preparation:  
   

Cook the sausage over medium heat.

Arrange the sausage and artichoke hearts on the tortillas. Transfer to a baking sheet. Sprinkle with garlic and top with the cheese. Broil until the cheese has melted.

Cut into wedges and sprinkle with the diced tomatos, green onions and cliantro.