Divide bread dough in half. Press and stretch
one half into greased 13x9" baking pan, pushing dough up sides
to form shallow rim. In sm bowl beat egg, stir in reamining ingreds
except pizza sauce and mozzarella. Spread evenly over dough. Stretch
remaining half of dough to fit pan, place over filling and press dough
edges to seal completely. Let rise in warm place until doubled about
1 hr. Spread pizza sauce evenly over top of bread dough, sprinkle
with mozzarella. Bake 375, 30 mins until edges are crusty and cheese
melts. Cool 5 mins. Cut into squares.
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