Beat eggs then add sugar, oil, flour, baking powder,
and vanilla or anise. Beat until smooth. Place greased wax paper into
a 13 by 9 by 1 1/2 inch pan. Pour batter in the pan and bake at 350
degrees until slightly brown. Check batter with toothpick to ensure
the batter is done (stick toothpick into the batter if you pull it
out and there is no batter on the toothpick it is done). Cut the cake
into slices and arrange them in pan and place into oven and cook until
both sides are slightly brown. Can be served plain or with icing.
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