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  Home > Caribbean Recipes > Jerk Crostini
 


Jerk Crostini

  
   
   
   
Ingredients -  
   
1 Loaf Italian Bread cut into 3 sections then halved lengthways to make 6 pieces
3 ounces Smoked Ham, Fried Bacon or Sausage cut into small pieces (meat is optional)
150g Mozzarella Cheese, thinly sliced
2 Tomatoes, sliced
1-2 cloves Garlic, minced
2 teaspoon Virgin Olive Oil
1tablespoon Jerk Seasoning
Garnish Black olives, halved
Fresh Coriander, chopped
  
   
Preparation:  
   

Mix Jerk Seasoning and olive oil then spread a thin layer on each portion of bread. Sprinkle each with garlic. Top with tomato 1/2 of ham then cheese then remaining ham, if desired cook under a pressure heated grill (lowest level) for 4-6 minutes until golden

Garnish with black olives and coriander. Serve hot with a mixed salad

  
   

 



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