Gourmet Chef Recipes:
Main Ingredient:  Bean and Legumes  Beef  Berries  Bread and Stuffing  Cheese, Egg and Dairy  Chicken  Chocolate  Fish  Fruit  Lamb  Pasta  Pork  Potato  Rice and Grains  Shellfish  Turkey  Vegetable
Cuisines:  Asian  Cajun & Creole  Caribbean  Chinese  French  German  Greek  Indian  International  Italian  Japanese  Mexican  Pacific Rim  Spanish
Holidays and Events:  Brunch  Christmas  Cinco de Mayo  Cocktail Party  Comfort Food  Easter  4th of July  Halloween  Hanukkah  Labor Day  Memorial Day  New Years  Passover  St. Patrick's Day  Thanksgiving
Dish:  Appetizer  Condiment  Dessert  Marinade  Salad  Sandwich  Sauce  Soup  Vegetarian
 
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ASIAN RECIPES

 

A modern, fresh approach to Asian cooking is in demand around the world today.

Gourmet Chef Recipes presents a collection of recipes that represent the contemporary flavors of the major Asian countries.

These dishes are absolutely perfect for every occasion, from a simple breakfast for two, to an alfresco picnic or barbeque, to an elegant dinner party with friends at home.

This is honest food that is easy to put together and guaranteed to please.

 
Barbecued Beef
Bean Sprout Soup
Braised Duck With Ginger
Braised Pork
Cashew Chicken
Chicken Curry with Pineapple
Chicken Satay
Crab and Asparagus Soup
Crisp Fried Crab Claws
Crispy Fried Tofu
Cucumber Vegetable Salad
Curry Pork
Fried Noodles
Fried Rice
Fried Rice with Pineapple
Ginger Dipping Sauce
Lemongrass Soup
Nuoc Cham
Nuoc Leo
Orange Habnero Kimchee

Prawns with Glass Noodles
Skewered Beef
Sour Shrimp Soup
Spicy Beef Salad
Spicy Stir Fried Clams
Tofu with Black Bean Sauce